Health Care

Cutting Out Gluten May Help Some Battle Nerve Pain

WEDNESDAY, Feb. 28, 2018 (HealthDay News) — A sensitivity to gluten in the diet has been tied to the nerve damage known as neuropathy, and a new study seems to strengthen that link. The research showed that a gluten-free diet may help reduce nerve pain in some people with gluten sensitivity. “These findings are exciting because it might mean that a relatively simple change in diet could help alleviate painful symptoms tied to gluten neuropathy,” study lead author Dr. Panagiotis Zis, of